We’re joining in with our first Rye Bay Scallop Week and our menus are all live including our two taster evenings!
Welcome to No. 50
Found on Cinque Ports Street in the town of Rye, East Sussex, No. 50 is dedicated to serving fresh, locally sourced ingredients from the rich farmlands, bountiful coastline, and artisan producers of our region.
Our menu is crafted by Chef / Patron Matthew Drinkwater celebrating the seasons with dishes prepared fresh to bring out the best flavours.
Whether you’re joining us for a relaxed lunch, an intimate dinner, or a special occasion, expect warm hospitality and a true taste of Sussex on every plate.
Come and experience honest, high-quality food in a welcoming atmosphere where local ingredients shine.
We can’t wait to welcome you!
Opening Hours
Monday: Closed
Tuesday – Friday: 6pm – 9pm
Saturday / Sunday 12pm – 2pm and 6pm – 9pm
Unfortunately, we do not allow dogs except assistance dogs.